DBH Director Gary Jones on the Closure of Tony P’s and What’s Next

Published June 27, 2025

After 28 years of serving fish and chips and Mai Tais, Tony P’s owners Tony Palermo and Dan Ringwood have decided to retire. Photo credit Venice Paparazzi.

MARINA DEL REY, California—Tony P’s Dockside Grill, one of Marina del Rey’s most iconic and beloved restaurants, will close its doors for the final time on Sunday, June 29, 2025. Director Gary Jones of the Los Angeles County Department of Beaches and Harbors (DBH) issued the following statement:

“For 28 years, Tony Palermo and Dan Ringwood have created more than just a restaurant—they built a welcoming, spirited gathering place for locals and visitors alike in Marina del Rey. As they prepare for a well-earned retirement and conclude a long, successful run, we thank them for their deep commitment to this community and the lasting impact they’ve made. We wish them both the very best in this next chapter.”

Tony P’s has served as a mainstay on the waterfront, known for its family-friendly atmosphere, unmatched collection of tap handles, and hundreds of thousands of fish and chips and Mai Tais served with a smile. As the restaurant prepares to close, its leadership team has been helping staff find new employment.

The County will regain possession of the site when the lease expires at the end of July and is already working to identify a new tenant or future use that continues to serve the community and contribute to the Marina’s vibrancy.